Food & drink at the Hotel Zürichberg Zurich

Start your day off right

A hearty, balanced and delicious breakfast is a Sorell tradition. We go to great lengths to offer a carefully selected range of food and choose local produce whenever possible. We serve bread from Zurich's own Jung bakery, with homemade jams, Swiss cheeses from ‘Jumi’ and Zurich-roasted coffee from Stoll.

Breakfast times
Monday to Friday from 6:30 am to 10:30 am
Saturday and Sunday from 7:30 am to 10:30 am

Sorell breakfast

Restaurant Zürichberg

An incomparable culinary experience in a unique location: at Restaurant Zürichberg, we serve classic Swiss dishes complemented by locally grown vegetables from our partner ‘Slow Grow’. ‘Slow Grow’ is committed to regenerative agriculture that forgoes the use of pesticides. Enjoy our culinary creations on the panorama terrace or in our vibrant restaurant.

More about Restaurant Zürichberg
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Recording of a court hearing at the Hotel Zürichberg

Saisonal highlights

In summer, the Jardin Pop Up is set up on our wooden terrace. Here, you can enjoy our barbecue specialities against a backdrop of breathtaking views. Choose between barbecue classics or plant-based favourites and help yourself to our salad buffet.

More about Jardin Pop Up

The terrace with chairs and tables at the Hotel Zürichberg

Restaurant enja

In the heart of the city, you can enjoy flamed-grilled dishes from this contemporary kitchen and Enja’s garden. Highlights: open kitchen with barbecue, garden

Café Bar FLOR

Pinsas, pasta and salad creations served in awe-inspiring surroundings – get ready for a taste sensation at FLOR. Highlights: terrace, book exchange

Wirtshaus zur Krone

Winterthur’s oldest inn serves classics with a modern twist and insists on using only the freshest ingredients. Highlights: terrace, ingredients from the weekly market